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Bistek Silog

Bistek Silog as a tasty lunch meal combination that I can eat everyday. The combo meal is composed of Bistek tagalog – which is also known as Filipino Beef Steak, Sinangag na kanin or garlic fried rice, and fried eggs. This is not your usual “Silog” meal, so I am throwing this idea out in…

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By: Vanjo Merano Leave a Comment Updated: 9/2/18

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Bistek Silog as a tasty lunch meal combination that I can eat everyday. The combo meal is composed of Bistek tagalog – which is also known as Filipino Beef Steak, Sinangag na kanin or garlic fried rice, and fried eggs. This is not your usual “Silog” meal, so I am throwing this idea out in the open for you to experience this meal the same way I did.

Bistek Sinangag at Itlog - Bistek Silog

The recipe below will guide you on how to cook bistek silog. The recipe link for bistek and sinangag are provided in the ingredients section. Follow the link to get the details.

Silog dishes are usually served with fried eggs. This is the only reason why I had fried eggs in the recipe. I think that boiled eggs are also good with bistek silog. I tried to have this with boiled eggs before and it was delish. It made me remember how I liked pork adobo with boiled eggs.

Bistek Silog Meal

This meal can also be made with pork steak, but take it easy on the sauce. It will great if you try to reduce the sauce in half to make it thicker and fit for a Silog type meal.

Bistek Silog - Pinoy Beef Steak

Try this Bistek Silog Recipe. Enjoy!

Did you make this? If you snap a photo, please be sure tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we can see your creations!

Bistek Silog

This is a recipe for a tasty Filipino Combo Meal known as Bistek Silog. It is a name that describes bistek tagalog, sinangag (garlic fried rice), at itlog (and fried egg).
Prep: 10 minutes minutes
Cook: 40 minutes minutes
Total: 50 minutes minutes
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Ingredients

  • 3 servings bistek tagalog
  • 6 pieces fried eggs
  • 3 cups sinangag na kanin

Instructions

  • Cook bistek tagalog by following the recipe provided on the link above. Set aside.
  • Prepare the garlic fried rice (also known as sinangag na kanin). Use the link in the ingredients section to be directed to the recipe for sinangag.
  • Arrange a cup of sinangag in a plate and add a serving of bistek tagalog. Put 2 fried eggs on the side. Do this step 2 more times until a total of 3 bistek silog plates are prepared.
  • Serve with your favorite condiment (mine is ketchup for the egg). Share and enjoy!

Nutrition Information

Serving: 3g
© copyright: Vanjo Merano

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Vanjo Merano

Vanjo Merano is the creator of PanlasangPinoy.com. His goal is to introduce Filipino Food and Filipino Cuisine to the rest of the world. This blog was the first step that he took.

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Related Posts

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As a huge fan of Filipino food, it is my goal to teach people how to cook it using the simplest way possible. Prepare your taste buds for an ultimate showdown of delectable Filipino dishes! Read more…

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