• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Your Top Source of Filipino Recipes
About
Cooking Schools
Contact
Facebook
Instagram
Pinterest
YouTube

Panlasang Pinoy

Your Top Source of Filipino Recipes

  • New? Start Here
  • All Recipes
  • Course
    • Breakfast
    • Lunch
    • Appetizers
    • Dessert
    • Dinner
  • Ingredient
    • Chicken
    • Pork
    • Beef
    • Turkey
    • Vegetable
    • Fish
    • Rice
    • Egg
    • Tofu
    • Noodles
  • Type
    • Adobo
    • Bread
    • Fried Chicken
    • Sinigang
    • Kilawin
    • Ginataan
    • Kaldereta
Home Recipes

Easy Champorado Recipe

Easy Champorado Recipe is a chocolate rice pudding variation that uses pure chocolate known as tablea. You will find this real simple and quick. I like to have champorado for breakfast. I grew-up adding powdered full cream milk in it instead of condensed milk. However, I learned to adapt condensed milk after a while. Did…

5
/5
Jump to Recipe
SharesFacebookPinTweet
By: Vanjo Merano 3 Comments Updated: 9/2/18

This post may contain affiliate links. Please read our disclosure policy.

Easy Champorado Recipe is a chocolate rice pudding variation that uses pure chocolate known as tablea. You will find this real simple and quick.

easy champorado recipe

I like to have champorado for breakfast. I grew-up adding powdered full cream milk in it instead of condensed milk. However, I learned to adapt condensed milk after a while. Did you know that this is best paired with tuyo? I know a lot of people who like the combination.

I prepared this champorado recipe using pure chocolate with sugar (tablea) and glutinous rice. All I did was boil the water, add the tablea and rice, and then stir while letting the rice cook.

Try this Easy Champorado Recipe. Send us your feedback.

Did you make this? If you snap a photo, please be sure tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we can see your creations!

5 from 1 vote

Easy Champorado Recipe

Prep: 5 minutes
Cook: 25 minutes
Total: 30 minutes
Print Recipe Rate Recipe
Pin
Email
4

Ingredients

  • 5 pieces tablea pure chocolate
  • 1 3/4 cups glutinous rice or sushi rice
  • 3/4 cup granulated white sugar
  • 6 to 8 cups water
  • Condensed milk to taste

Instructions

  • Pour water in a cooking pot. Bring to a boil.
  • Put-in the tablea and then stir. Let it dissolve in boiling water.
  • Add-in the rice. Let the water re-boil. Set the heat to low-medium and then stir almost constantly to avoid sticking. The rice should be ready when it absorbs the water (about 15 to 25 minutes).
  • Add the sugar. Stir until the sugar dissolves.
  • Transfer the champorado in individual serving bowls. Top with condensed milk.
  • Serve with tuyo. Share and enjoy.

Nutrition Information

Serving: 4g
© copyright: Vanjo Merano

Did you make this?

Tag @PanlasangPinoy on Instagram and be sure to leave a rating!

Rate Recipe
Tag On Instagram

Vanjo Merano

Vanjo Merano is the creator of PanlasangPinoy.com. His goal is to introduce Filipino Food and Filipino Cuisine to the rest of the world. This blog was the first step that he took.

Read more...

Related Posts

  • Champorado Recipe
  • Vegetable Fried Rice Recipe
  • Java Rice Recipe
SharesFacebookPinTweet

Reader Interactions

Leave a Comment Cancel reply

Have a question? Submit your question or comment below.

Recipe Rating




  1. Pj gervasio says

    Posted on 4/14/20 at 1:50 am

    Easy to follow cooking style and easy to reach recipes. Thank you much Panlasang Pinoy and host, Banjo Merano. More power. And God bless.

    Reply
  2. Jojo Pascual says

    Posted on 4/18/19 at 10:51 pm

    5 stars
    I’m not a cook and I usually rely on these types of videos to prepare dishes and they really are a big help for us lesser mortals in the cooking world. Thank you very much!

    Reply
    • Vanjo Merano says

      Posted on 4/19/19 at 3:16 pm

      You are welcome, Sir.

      Reply

sidebar

bio

Welcome!

As a huge fan of Filipino food, it is my goal to teach people how to cook it using the simplest way possible. Prepare your taste buds for an ultimate showdown of delectable Filipino dishes! Read more…

Facebook
Instagram
Pinterest
YouTube

Reader Favorites

Filipino Chicken Adobo Recipe

Filipino Chicken Adobo Recipe

Leche Flan Recipe

kare kare recipe beef tripe

Kare-Kare Recipe (Beef Tripe)

Pork Sinigang

Sinigang

Receive new recipes by email!

Seasonal

Beef Morcon Recipe

Arroz Valenciana

lechon belly roll recipe

Lechon Belly Roll

Christmas Macaroni Salad

How to Make Macaroni Salad for the Holidays

As Seen In:

good housekeeping
parents
serious eats
livestrong
kitchn
sheknows
Facebook
Instagram
Pinterest
YouTube
About
Meet Vanjo
New? Start Here
Browse Recipes
Explore
Ingredient 101
Philippines
Cooking Schools
Privacy Policy
Disclaimers
Contact
© 2023 Panlasang Pinoy
Site Credits
Designed by Melissa Rose Design Developed by Once Coupled
Back to Top
Back to Top