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Home » Recipes » Chicken Recipes » Pesang Manok (Chicken Soup in Ginger Broth)

Pesang Manok (Chicken Soup in Ginger Broth)

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Pesang Manok or Chicken in Ginger Soup is a Filipino soup dish that can be eaten for lunch or dinner. It has a very mild flavor, this means that it can be best accompanied with other tasty or fried Filipino dishes. I usually have this with crispy pata. This is also best to have during cold weather.

Preparing Pesang Manok is very easy. All you have to do is combine the chicken with most of the ingredients and cook until tender. The vegetables are added towards the last part. Pesang Manok is nice to have with steamed white rice and some fish sauce with chili as dipping sauce.

pesang manok chicken soup in ginger recipe

Try this Pesang Manok Recipe. Let me know what you think.

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Pesang Manok (Chicken Soup in Ginger Broth)

Chicken soup in ginger broth with potato and cabbage.
Course Main Course
Cuisine Fiipino
Keyword chicken soup, pesa
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 6 people
Calories 502kcal
Author Vanjo Merano

Ingredients

  • 3 lbs Chicken cut into serving pieces
  • 4 cups water
  • 2 cups chicken broth
  • 2 to 3 thumbs ginger
  • 2 pieces potatoes quartered
  • 1/2 lb Napa cabbage cleaned
  • 2 tablespoons fish sauce
  • 1 teaspoon whole peppercorn
US Customary - Metric

Instructions

  • Combine chicken, water, chicken broth, ginger, and whole peppercorn in a cooking pot. Let boil. Simmer for 30 to 45 minutes.
  • Add the potatoes and cook for 12 minutes.
  • Put-in the Napa cabbage and fish sauce. Cover and cook for 2 minutes.
  • Transfer to a serving bowl.
  • Serve. Share and enjoy!

Nutrition

Serving: 6g | Calories: 502kcal | Carbohydrates: 2g | Protein: 43g | Fat: 34g | Saturated Fat: 10g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 170mg | Sodium: 928mg | Potassium: 610mg | Fiber: 1g | Sugar: 1g | Vitamin A: 444IU | Vitamin C: 19mg | Calcium: 69mg | Iron: 2mg

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  • Pesang Isda with Ginisang Miso
    Pesang Isda with Ginisang Miso
  • How to Cook Chicken Sotanghon Tinola
    How to Cook Chicken Sotanghon Tinola
  • Spicy Sotanghon Chicken Soup
    Spicy Sotanghon Chicken Soup
  • Sinigang Mix Inasal na Manok
    Sinigang Mix Inasal na Manok

Reader Interactions

Comments

  1. Nica Tarrayo says

    September 28, 2015 at 1:09 pm

    Cant wait to try this!!! ????

    Reply
  2. john fondales says

    September 21, 2015 at 9:02 am

    can I use just petchay?

    Reply
    • upallnite says

      February 24, 2018 at 5:06 pm

      Napa or any type of cabbage, spinach, kalabasa, beans, and many other veggies.

      Reply
  3. Vanjo Merano says

    October 7, 2014 at 5:46 am

    Sure, you can do that.

    Reply
  4. arnel says

    August 1, 2014 at 3:15 am

    slamat laking tulong sa katulad kong cook sa barko!

    Reply

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