Lechon kawali with a cup of rice please! This is my regular order at least once a week when I was in high school. Our school canteen serves one of the ...
Pulutan Recipes
Crispy Pata Recipe
Crispy Pata or crispy pork leg is a popular Filipino pork dish. This dish can be eaten as a main dish along with rice and atcharang papaya. People ...
Sisig
Sisig refers to a finely chopped pork dish of Filipino origin. This recipe uses pork belly and maskara (pig face). It is popular in the Philippines ...
Pork Dinakdakan Recipe
Today we will be making Pork Dinakdakan using pork belly. This is a deviation from the authentic recipe in which pork mask, liver, and innards are ...
Sizzling Liempo Sisig Recipe
Liempo Sisig is one of the best Filipino pork dishes that I had. This dish is perfect to have with rice for lunch, and it can also be enjoyed as ...
Spicy Tokwat Baboy Recipe
Spicy Tokwat Baboy is one of my all-time favorite pulutan dish. It is also perfect when paired with goto or arroz caldo. Sometimes, I eat it as a main ...
Bopis na Manok
Bopis na manok is the chicken version of bopis. This is a dish composed of chicken innards that were either minced of chopped finely and sauteed in ...
Tuna Sisig
Have you tried making tuna sisig using a can of tuna flakes? This recipe should be able to guide you on how to make one at home. This simple sisig ...
Extremely Spicy Pork Adobo na Tuyo
I have always thought of making the spiciest pork adobo that I can still enjoy eating. It can be very spicy, but I should still be able to appreciate ...
Spicy Calderetang Kambing with Peanut Butter (Goat Meat Caldereta)
Spicy Calderetang Kambing with Peanut Butter or Goat Meat Caldereta is a type of Filipino stew wherein chevon (goat meat) is cooked in tomato base ...