Panlasang Pinoy logo

You are here: Home / Recipes / Dessert Recipes / Jean’s Graham Mango Float

Jean’s Graham Mango Float

Posted on: by: | Updated on:

This is Graham mango float is a shared recipe by Jean Reynaert.  This dessert recipe is her entry to the Panlasang Pinoy Recipe Contest, which we had a few years back . It is a simple dessert recipe using ripe mangoes that anyone (even beginners) can make.

graham mango float recipe

This dessert is as a big hit during fiesta celebration. I always make graham mango float on special occasion. It’s an easy recipe and most of all you don’t even need to bake. Although I love baking but it’s nice to have a quick and easy recipe. Most of all, this is a refreshing dessert for the whole family. – Jean

Print Pin

Jean's Graham Mango Float

Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Servings 4
Author Vanjo Merano

Ingredients

  • 1 tablespoon of crushed graham
  • 20 pieces Graham crackers
  • 1 cup all purpose cream or coolwhip
  • 3/4 cup condensed milk
  • 2 cups of mangoes thinly sliced

Instructions

  • In a rectangular dish, arrange 8 to 10 pieces of graham crackers. Set aside.
  • In a bowl, combine the cream/cool whip and condensed milk. (Mix well)
  • Then on the layered crackers on the bottom, spread the milk and cream mixture.
  • Then spread out the thin sliced mangoes evenly on top of the cream.
  • Make another layer of graham crackers; spread the cream and mango slices. (You can do lots of layers if you want)
  • Garnish top layer with mango and sprinkle the crushed graham.
  • Chill for at least 3 hours before serving.

Nutrition

Serving: 3g

Related Post

 Banana Cream Pie Recipe Banana Cream Pie is a type of pie filled with a rich filling that is usually made from milk, cornstarch or flour, and eggs. The main ingredient, banan...
 Maja Blanca Recipe Maja Blanca is a Filipino dessert made from coconut milk, cornstarch, and sugar. Often called Coconut Pudding, this luscious dessert is easy to make a...
 Buko Salad Recipe Buko Salad or sweet young coconut salad is a dessert dish that makes use of shredded young coconut as the main ingredient. This delicious dessert reci...
 Yema Ball Recipe Yema is a type of custard candy made from egg yolks and condensed milk. This is a common Filipino dessert and one of the easiest to make. The ingredie...

Reader Interactions

Comments

  1. mas mainam kung i-dip mo muna yun crackers sa isang tasang hot chocolate drink bago i-arrange sa rectangular dish, para tumagos sa crackers yun lasa ng cream mixture,

    Reply

    • im here in the mmiddle east and i cant find graham’s cracker so i used digestive biscuits, or breakfast cracker will do…before i also tried magic flakes cheese flavor cracker and my kids just love it.

      Reply

Leave a Reply

Your email address will not be published. Required fields are marked *