Tuna Macaroni Salad
Make your weekend more exciting by preparing Tuna Macaroni Salad. It is easy and quick to make. This recipe should be able to help you make your own salad at home in less than 20 minutes. I suggest to involve the entire family in the process so that you can develop your bond with each…
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Make your weekend more exciting by preparing Tuna Macaroni Salad. It is easy and quick to make. This recipe should be able to help you make your own salad at home in less than 20 minutes. I suggest to involve the entire family in the process so that you can develop your bond with each other. The kids will love it!
I personally love tuna salad and I also adore macaroni salad. Combine these two together, and it spells heaven to me. I love how yummy and tasty this salad turned out. It was also rich and delicious.
My youngest daughter, Danielle, assisted me in preparing this dish. She was very excited to make her favorite salad. In fact, she was able to finish a huge serving after we made the video. Speaking of video, please watch our video below so that you can be guided accordingly.
It is good to plan ahead for the next weekend. If you plan to stay at home, I suggest that you make this dish with your kids. This easy tuna macaroni salad recipe will help you make a successful dish. I am also here to help. You can drop me a comment if you have questions.
Tty this Tuna Macaroni Salad Recipe. Let me know what you think.
Did you make this? If you snap a photo, please be sure tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we can see your creations!
Tuna Macaroni Salad
Ingredients
- 1 lb. elbow macaroni
- 1 1/2 cup Lady's Choice Mayonnaise
- 12 oz. canned tuna flakes drained
- 1 medium red onion minced
- 1 cup minced celery heart
- 6 tablespoons cup sweet pickle relish
- 1 cup shredded cheddar cheese
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 10 cups water
Instructions
- Prepare the macaroni by boiling water in a cooking pot.
- Once the water starts to boil, add the macaroni. Let the water reboil. Continue to boil in medium heat for 7 minutes. Note: Gently stir once every minute when boiling.
- Drain the water. Let the macaroni cool down.
- Arrange the macaroni in a large mixing bowl.
- Add all the remaining ingredients, including Lady's Choice Mayonnaise. Toss until all ingredients are well blended.
- Cover the bowl. Refrigerate for at least 1 hour.
- Serve.
- Share and enjoy!
Nutrition Information
Watch the Video on How to Cook Tuna Macaroni Salad
Nancy Dye says
Your baby girl is super cute! Don’t you speak Tagalog to her? My parents stopped speaking Tagalog to me and my siblings until all we knew was English. Now in my adulthood I’m relearning to speak Tagalog and it’s not easy. Btw I love ALL your recipes, main dishes and desserts.
Vanjo Merano says
Nancy, Thank you! We try to speak Filipino in the house as often as we can so that the kids will learn. They don’t know how to speak the language yet, but they do understand some words.
It is nice to see you around. I appreciate you for trying the recipes.
Debbie says
Danielle is super cute
Keep sharing your delicious recipes, they are very helpful.
Kudos and more power!
Vanjo Merano says
Thank you!