Shared Recipe. Millie’s Pininyahang Manok

Here is another delicious Pininyahang Manok version shared to us by Millie Phillip through the Share Your Recipe page. Thanks Millie for this wonderful chicken recipe.

Do you want to share your recipes or do a guest post, perhaps? Please let me know.


Ingredients:

1 Whole Chicken

1 whole onion, chopped

1 whole garlic, minced

2 tbsp olive oil

2 medium size potatoes, peeled and quartered (can be smaller)

2 medium size carrots peeled cut into 1″ size

1 red bell pepper cut into approx 1 square inch

2 tbsp patis (fish sauce)

dash of pepper

2 tbsp pickles

1 can (500g) pineapple chunks in syrup

3/4 cup evaporated milk (or fresh milk, but better results with evap)

1/2 cup grated cheese

Procedure:

1. Chop the chicken into small pieces.

2. Heat a medium dutch oven (or any pan you prefer). When it’s hot, put olive oil and heat it up. Saute garlic until golden brown, add the onion until it becomes transparent.

3. Add the chicken and saute for about a minute, then add patis (add more depending on your taste). Mix then add pepper and pickles. Simmer then cover. Juices will start to come out.

4. Wait until chicken is half cooked then add the pineapple chunks including the syrup.

5. When chicken is cooked, add carrots and potatoes. Simmer until the vegetables are cooked.

6. Add the bell pepper, then stir and bring back to a boil.

7. Add the milk then the cheese until melted.

8. Best served with rice. Enjoy!

  
facebooktwittergoogle_plusredditmail



Panlasang Pinoy Cookbook

Download a FREE copy of the Panlasang Pinoy eCookbook Volume 1.


Register now!



Enter your email address:



Comments

  1. thanks for sharing this recipe..cheers!

  2. We tried this and its super delicious! and so easy..

  3. .. serve’s for how many people yan???

  4. Tnx po sa post,Ive tried the recipe and my officemates liked it.I cook foods for my officemates kasi and lahat pumuri kasi it’s something new to their taste.Good job po…..

    Hoping to post something as well on your site kuya,kaso wala akong time as of now.But I am really looking forward to join sa recipe contest nyo…

  5. julien fluta says:

    I tried this recipe and it was so palatable and delicious.Thanks for viewing the recipe you’ve been sharing,its easy to fallow.
    Its very helpful for all who is very enthusiastic in cooking like me,I just go to your website whenever i wanted a new recipe. My family loves to eat at ayaw ng pauli ulit na pagkain.GOOD JOB,GOOD LUCK AND MORE POWER TO YOU.GOD BLESS ALWAYS.

  6. Anthony says:

    My 6 month old baby is allergic to dairy products, and my wife is breast feeding, so therefore she cannot eat or drink milk as well. Am I able to substitute coconut milk instead?