Egg fried rice—and fried rice in general, really—is a huge part of Asian cuisine. We know how much Filipinos love rice, and for other Asian countries this is no different. From Thailand to India to Japan, each nation has their own version of fried rice that they know and love. Even the Philippines has its…
Fried Rice Recipes
Pork Chao Fan
Are you a fan of Chinese food? Rich, bright, and colorful, the wonderful Chinese cuisine contains an abundance of recipes and flavors loved by people across the world. Chinese food appeals to almost all senses; they’re incredible to look at, their aroma is mouthwatering, and their taste is absolutely heavenly. Simply put, it’s a festival…
Java Rice with Pork Chop
Across the world, people love a good pork chop. While it may come as pricey to some, a good piece of pork is great not only during special celebrations or romantic dates but fun days out with your family! Pork is able to absorb many different flavors well. You can cook it to your preference,…
Adobo Fried Rice
Want to try a creative spin on your leftovers? This adobo fried rice is perfect! Fried rice is pleasant on its own, but the tasty combination of that and adobo is incredible. I love how garlicky and savory this fried rice is. With breakfast being the most important meal of the day, this dish will…
Aligue Fried Rice
This version of aligue fried rice is tasty and delicious. It is composed of the usual crab fat along with a variety of seafood. I love how it looks and tastes. It reminds me of the seafood paella that my family cooks during special occasions. Enjoy having this dish with your family for lunch or…
Ham and Egg Fried Rice with Sweet Peas
Ham and Egg Fried Rice with Sweet Peas is an easy fried rice recipe to make with leftover white rice and ham. The eggs and sweet peas make it look and taste better. This is good for lunch along with some sweet and sour pork. It also works for fried dishes. I usually have fried…
Yang Chow Fried Rice Recipe
Yang Chow Fried Rice is probably the most eminent fried rice recipe in the Philippines, even in the entire Asian continent. This fried rice recipe is of oriental origin and dates back to the mid 1700s. Until today, the popularity of Yang Chow Fried Rice never ceases. In fact, this is also popular in most…
Special Longanisa Fried Rice Recipe
Have you tried cooking Special Longanisa Fried Rice for breakfast? If not, you might want to continue reading this post so that you can gather all the necessary information to plan ahead. If you like longanisa and enjoy eating fried rice, you’re in for a treat. A good heavy breakfast such as special longanisa fried…
Corned Beef Fried Rice with Egg
I made Corned Beef fried Rice with Egg for breakfast a few days ago. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole. I remembered that I had a…
Danggit Fried Rice
Danggit Fried Rice is a simple fried rice version composed of garlic, cooked white rice, and chopped dried danggit, which is also known as rabbitfish. I must say that this is a very tasty fried rice version that you can eat with other fried Filipino breakfast favorites such as tocino, longganisa, or what have you….