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Home » Recipes » Potato Recipes » Homemade Mashed Potato

Homemade Mashed Potato

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Finally, the 10 lbs of potatoes were consumed and we now have the 4th recipe derived out of it. I did not imagine that a $2 bag of potatoes would go such a long way. We were able to make the homemade potato chips, crispy French fries, potato and leek soup, and here we are with our homemade mashed potatoes.

Mashed Potato Homemade

Everyone knows what homemade mashed potatoes are. I think that a formal description is not necessary – but did you know that Mashed Potato is also a dance popularized during 1962 to the mid 60’s? I was not born yet during that time but I heard that the moves are pretty cool.

This homemade mashed potatoes recipe resembles the ones that you find in restaurants and top food joints. The ingredients are common, the procedure is simple, and the taste is awesome. Try it yourself – oh, and make sure you top it with KFC Style gravy for a double awesome experience.

Try this Homemade Mashed Potato Recipe

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Homemade Mashed Potatoes

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 6
Author Vanjo Merano

Ingredients

  • 2 lbs. baking potatoes peeled and cubed
  • 3/4 cup fresh milk
  • 3 tablespoons butter melted
  • 2 teaspoons salt
  • 3 to 4 cups of water

Instructions

  • Combine potatoes, 1 teaspoon salt, and water in a cooking pot and bring to a boil. Cook for 8 to 12 minutes or until the potatoes are tender.
  • Turn off the heat and drain the water by placing the potatoes in a colander.
  • Transfer the potatoes in a large mixing bowl then add the remaining 1 teaspoon of salt. Mash using an electric mixer. You may also use fork or potato ricer for this procedure.
  • Pour-in the melted butter then mix again until everything is well incorporated.
  • Gradually add the fresh milk while mixing; continue mixing until all the ingredients are well distributed.
  • Transfer to a serving plate and top with KFC Style Gravy.
  • Serve. Share and enjoy!

Nutrition

Serving: 6g

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Reader Interactions

Comments

  1. Nancy says

    April 19, 2012 at 3:54 pm

    This is sooo good! I tried this few weeks ago and then my hubby super like it. Thanks Panlasang Pinoy. :))

    Reply
  2. arturo m. ubaub jr. says

    March 13, 2012 at 6:08 pm

    thank you for the recipe. I have been wanting to make mashed potato for daughter, who loves the kfc mashed potato. thank you! keep it up!

    Reply
  3. Joan Chon says

    March 8, 2012 at 1:00 am

    Hi there! The recipes are really good. Want to try them asap. Thanks for sharing. Keep up the good work! ^^

    Reply
  4. JESSICA ACOPIO says

    December 27, 2011 at 11:47 am

    A MILLION THANKS PO SA INYO PANLASANG PINOY KASI U MADE MY LIFE EASIER WITH YOUR RECIPIES.

    Reply
  5. Katherine says

    December 9, 2011 at 12:23 am

    Hello! I made the mashed potato recipe (first time) and it’s perfect! Love it! Just add a lil pepper. Thanks for sharing!

    Reply
  6. jun alejo says

    March 16, 2011 at 6:14 pm

    siguradong magugustuhan ng mga kids ko, thanks for the recipe Chef vanjo^_^

    Reply
  7. pepz rodriguez says

    January 26, 2011 at 1:29 am

    big hug for you sir vanj.. thanks for the recipe.. keep it up and Godbless.. me0w..

    Reply
  8. Mrs Higgins says

    April 7, 2010 at 8:28 pm

    hi po kuya thanks for sharing to all the recipes.

    Reply
  9. Panlasang Pinoy says

    March 20, 2010 at 11:09 am

    Hi Rosemarie, we’ll try to make buko pie as soon as I get hold of the ingredients. Paki abangan po.

    Reply
  10. Panlasang Pinoy says

    March 20, 2010 at 10:57 am

    You are always welcome aurora

    Reply
  11. diane says

    March 20, 2010 at 5:37 am

    Perfect with Max’s style fried chicken!

    Reply
  12. Love says

    March 19, 2010 at 9:34 pm

    ako i used butter instead of salt:)…

    Reply

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